Oxygen Absorbers

Oxygen absorber bags protect your products inside the bag by absorbing oxygen, so as not to affect product quality. Compared to normal packaging (without oxygen absorber bags), you will notice that the product lifetime will be 3 times less than that of oxygen absorption bags inside the bag.

Oxygen absorption bags are non-toxic and safe to use, harmless if they are rubbed with food. Oxygen is the cause of bacterial growth and mould . Therefore, we recommend that you use oxygen absorption bags and put them in the packaging bags of your products to maintain them. We provide you with shapes and sizes to use for all products and sizes, depending on the size and weight of the bag: 100 cc, 200 cc, 300 cc, 500 cm, 800 cc, 1000cc, 2000cc, 3000cc.

You can use oxygen absorption bags for many products, such as:

  • Coffee and tea
  • Candy
  • Nuts and dried fruits
  • Organic food
  • Cold and smoked meat
  • Medicines
  • Cereals
  • Bakery and pastry products
  • Snacks
  • Cheese and dairy products
  • Fresh fruits and vegetables
  • Flour and cereals
  • Spices and herbs
  • Half pasta either
  • Cooked meals
  • Vitamins, food and medical medicine
  • Pet food and fish food